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Absidia

Genus: 
Absidia
Author: 
van Tieghem 1876
Distribution: 
About 20 species reported, cosmopolitan, common.
Substrate: 
Saprophytic, isolated primarily from soil, also found on decaying plants, vegetables, stored grains, and compost.
Dispersal: 
Spores are dispersed by rain splash and air.
Indoor Occurance: 
Absidia corymbifera is occasionally found indoors in decaying vegetables, fruits, cereals, air, carpet and house dust.
Allergenicity: 
May be allergenic.
Pathogenicity: 
Absidia corymbifera (able to grow at 37°C) is an opportunistic pathogen causing infections of the lungs, skin, meninges, and kidney (mucormycosis) in immunocompromised people.
Secondary Metabolite: 
Unknown.
Notes On Identification: 
Not distinctive on spore trap samples. The genus can be identified on surface sample if the entire sporulating structure is present. Species identification requires mycological examination of sporulating cultures.
Spore Types: 
Sporangiospores small, ovoid, ellipsoidal, to globose, mostly hyaline. Common species: A. corymbifera.